21 Top-Rated Steakhouses in San Jose, California 2024

Wow what a blast from the past and the history and legacy of san jose. as a 5th generation native having been born and raised in san jose have never been to henrys. that got fixed tonight and wow did we have a great time, theres a palpable, touchable electricity in the air, just a really fun vibe that you instantly sense as soon as you walk through the door check that even just as you walk up the neon lights and the building theres just this uncanny tingly goodness that jumps out at you and tells you youre going to have a good time as soon as you walk through those front doors. so you get inside and sometimes the weight can be 30-45 minutes or more but while is it worth it. we got there waited about 15 minutes ordered our food waited another 25-30 minutes got seated soon as we were seated the food was ready. had the salmon and the new york steak and wow great tender piece of meat, cooked her perfection the salad was okay nothing to ride home about but solid and safe, baked potato is good, everything about this place just screams local local. if you havent been to henrys high life you have to get in here and check it out this place is fun fun. highly recommend. parking: parking can be very challenging, theres some one-way streets which add to the element of intrigue trying to find a parking spot but having driven around twice we found one. theres paid parking across the street for 10 bucks which is reasonable if theyre super busy.

Amazing service! our waiter took great care of us and was extremely friendly. food was seasoned to perfection and you guys have an extravagant wine list. was visiting san jose and plan to return!

I had the filet minion, and 3 kids shared the 48oz tomahawk steak. the tomahawk had 4 different kinds of salts. which helped make each steak cut flavor differently. the service was a little slow but polite. he had to attend to different sections of the restaurant. he made up for it in the end.

Ordered 2 one pound steaks. 2 alcoholic drinks, & a sundae. steaks came with 2 sides each. the service was exceptional. our server was on top of his game. did a really good concept of explaining the concept of the restaurant: the steak is cooked on a hot rock. kind of like k-bbq or pepper lunch? they pull it out on a cart. it s sizzling. food was good. a bit pricey but within reason. the types of meats are the type you d find in a medium-high end restaurant. so, $60 per person is a good estimate for the bill. vibes are nice. you really get the sense that the staff have a passion for what they do. come here. eat here. it s good. 10/10

Came in on a wednesday for lunch and had a great time here. our server grace was helpful and the meats were continuously being rotated. some meats were a tad dry (pork chop). though the majority were excellent and flavorful. i highly recommend the crispy chickpea kale salad to go alongside any of the meats. will be back again. thank you :]

10 stars 10 stars. outstanding brazilian steakhouse. impeccable service. i met the owner. a gracious man indeed. food was excellent. a great night out with the boys!!! i shall return. i just need some cigars and cognac for the perfect evening! edit: went back for another round of the primier brazilian steakhouse. point-blank period. the staff was extremely accommodating to my special request wheelchair accessibility: yep you can get a wheelchair in there! get in here hasta pronto!!

Everything was top-notch! the atmosphere was intimate and impressive, and the food was incredible! highly recommend the braised short rib! service was also timely and friendly! plan to make this a regular monthly visit!

Excellent food! we had the wagyu ribeye, tomahawk steak, mashed potatoes, truffle fries, and tart. everything tasted amazing!

The steaks are tasty, tender and cooked as ordered. prime rib cooked to perfection,two lobster tails and two sides all hot and tasty. filet mignon tender and cooked perfectly, cowboy soup was surprisingly delightful. full bar and great service all the way along. huge shout out to our patient, attentive and personable server karl james who went out of her way to bring a birthday cookie when she found out we were celebrating my sisters birthday. we will return.

Amazing food and ambience. we walked into this place on a saturday at 3p. it was the cocktail hour. we got the carrot dip, the grilled cheese, and the fries. everything was perfect, that grilled cheese is unbeatable. this really is a special place.

We found this place on a whim. we were looking for some comfort food, and boy did we find the right place. the menu was extensive. from seafood, to steaks, sandwiches, hot plates, burgers, pretty much every category you can think of. we settled with the open faced hot roast beef sandwich with mash and gravy, and the french dipped sandwich with french fries. the hot roast beef came with an array of yummy veggies such as cauliflower and broccoli. i was not a fan of the gravy however, not rich enough or beefy enough, but it worked okay with the sandwich. the roast beef was amazing. the french dip came with the most wonderful french fries. they were crispy on the outside and very creamy on the inside. next time we are getting the basket of fries, they were that good. the ranch dressing for dipping was exceptional. oscar our server went out of his way to help us, he was generous with his time and kindness, even making my daughter his recipe for ginger ale. all in all worth a visit or two or three.

I brought my kids to this remarkable restaurant for their birthdays. it was a very unique experience and we had a lot of fun. the place is decorated in a very vintage fashion, complete with an old fountain bar serving phosphate drinks as well as other cocktails and milkshakes. they have a unique menu and they seem to be very conscious of having quality healthy ingredients. they told me that this is one of the very few locations in the united states where you could still get phosphate drinks. the entire seating area is surrounded by a variety of animatronic automated pianos that use a form of sheet rolls to play a variety of tunes. it was very fascinating to enjoy our meal and watch and listen to these machines play around us. i believe the two partners that founded this place work behind the two different bar areas, they have quite the story of how they founded the restaurant based on their personal passion for collecting these machines. and then the collection only grew and the result is this fascinating restaurant. if youre looking for a fun and unique experience in a vintage setting, then this place is for you.

Im writing a review about the chourico i bought at the meat counter of the store. i had never seen or tried portuguese chorizo. i pan fried some of it for breakfast along with eggs and hashbrowns. it is delicious. its tangy, smoky, not spicy hot nor overly salted. i also liked that it doesnt have a lot of fat, fairly dry. highly recommend!

Food was good, service just right, and decor was good. had the scallop and shrimp combo with baked potato and zucchini with a fat tire. pricy but worth it. decor was good at making it look like a restaurant with 100 year history even if it is brand new. parked in mall parking and it cost $2 since i went beyond the 2h free period.

Bar none the best of all steaks ive ever had in a restaurant. mushrooms are also delicious and frankly absolutely a bargain in terms of what you get. i consider myself a pretty decent steak maker but i simply cant do what they do. doesnt hurt the pasta is damn delicious too! 11/10

Came for a company outing and sat outside, so cant comment much on ambience or service inside. the place was pretty busy and we were a large group, but the waiters did a great job handling our requests. didnt have to wait long for all drinks and food items, and someone was always around to take more orders. i had the bbq brisket and it was pretty good.

Food was super delicious. staff were very courteous and professional.

I wasnt paying attention the first time i walked in, i was thinking it was a pizza place. nope, the guy behind the counter said, adding, we make the best cheese steak sandwiches. i lived in philly for a few years, and i know my way around a good steak sandwich, so i said, sure, one, whiz, with. i got a funny look, and then the guy handed me a menu. ok, i thought to myself, im in northern california after all, and i cant expect them to know what that means. so, i looked at the menu, and thought the prices were a bit high, and then i saw the cook working the grill. he knew what he was doing, so i ordered a half cheese steak sandwich, with the works. it took a while, they dont rush, but they sure dont disappoint either. the sandwich tasted great. its a nice touch that they have jars of peppers on the counter for customers to help themselves, just like back in roxborough.

I waited 50 minutes before we were seated and i was okay with it because it was explained to us at check in when we arrived for booths they take a lot longer to free up. after tonights experience, the wait was worth it!!!! atmosphere is really cool, great music, super busy but the service is on top of their game . i never felt i waited too long for my server to check on us, i had my cocktails in a timely manner. our food was super delicious, all of it was .

The area where this restaurant is located can be very busy, especially during fri and weekends, so plan accordingly. there is a parking garage nearby which is very convenient. the night we went for dinner was quiet so we were able to get a table right away. our server was very courteous and helpful since it was our first time there. they have a good selection of beer and cocktails. the four we ordered were great. appetizers were very generous in portion: calamari and the french fries. both came out fresh and crispy with loads of flavor. our main entrees were surf and turf (6oz sirloin and grilled halibut) and ny strip steak. again, both came out perfectly and were delicious. overall a great place for drinks and meal with friends or date.

While we waited for the ev to charge, we stopped here to grab dinner. we were seated promptly and overall service was great. great selection of beers. the steaks and ribs we ordered were good. i was pleasantly surprised and it was a pleasant start to the evening.